A modern and safe way for Falling Number Analysis from sample preparation to final results

A modern and safe way for Falling Number Analysis from sample preparation to final results

Nutrition & Food Sciences / Agro-Food

January 06, 2017

Alphatec FNo gives grain receivers a safe and modern way to perform the standard falling number test for sprouting damage in grain and enzyme activity in flour. Exploiting technology developments, it offers a new alternative for performing the standard method from FOSS, the maker of the renowned Infratec 1241 Grain Analyzer.

  • Insulated sample bath reduces risks of inadvertent burns

  • Cooling lid minimises rush of steam when loading samples, helping avoid potential injury

  • Touch screen interface allows for fast and easy use by anyone

See the Alphatec™ F№ in action!

The FOSS Hammertec™ is specially designed for falling number and wet gluten analysis. Built with a focus on the user, the Hammertec is smaller and lighter and designed to make hammer mill operations quieter by at least 1.5 dB compared to existing solutions.

See the Hammertec™ in action!

Ochratoxin A in Spices

Ochratoxin A in Spices

Nutrition & Food Sciences / Agro-Food

Mycotoxins are toxic metabolites produced by different moulds or fungi, which can form on plants either during growth or whilst in storage. Various moulds of the genera Aspergillus and Penicillium such as Penicillium verrucosum, are responsible for the production of the mycotoxin, ochratoxin A (OTA)  a known carcinogen, teratogen and nephrotoxin.

 

February 01, 2013 More +
Ready to make an enquiry Call us on: + 961 1 39 66 77
Or email us