AOAC-OMA for RIDAQUICK Gliadin
March 01, 2016The RIDA®QUICK Gliadin (R7003) is the first qualitative method for the analysis of gluten which was accepted by the AOAC as proprietary method. The official AOAC-OMA number is 2015.16.
The RIDA®QUICK Gliadin (R7003) is the first qualitative method for the analysis of gluten which was accepted by the AOAC as proprietary method. The official AOAC-OMA number is 2015.16.

Many laboratories are still using manual titration to perform their routine analysis. However, glass burets are delicate to handle, volumes are difficult to read, and exposure to hazardous liquids pose a threat to the user’s health.
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Specifically designed for beer, Sartopure® PP and Sartocool® PS filters provide an optimal solution for every filtration step all the way to final filtration. Along with our products' intelligent design combining manual and automatic systems, we ensure safe, reliable and optimized beer production.
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