Food Oil Monitor

Food Oil Monitor

The Ebro FOM320 hot food oil monitor is now in its twelfth year with successful results, particularly in the food service sector where the use of oils for cooking is prevalent. The monitor provides an accurate control of oil usage influencing continuity in texture, taste and appearance of finished product whilst avoiding significant health issues arising from over use of oil.

Polar compounds, now accepted as a reliable measurement of ageing oils, are assessed by the FOM320 oil monitor and displayed in digital results from zero to forty. A selection via the key pad can be made to suit semi-liquid, liquid and solid oils, with more calibration modes available for bespoke mixes.

  • Extremely simple, one handed mode of measurement, with single key operation to obtain stable replication of results.
  • Monitor and optimize fry oil aging to ensure consistent food quality
  • Fast, reliable measurement of hot oil quality directly in a fryer
  • Determination of the right time to replace the food oil for consistently high frying quality and food oil savings

Pharmaceutical Microbiology Workshop

As a proud distributor of Microbiologics in Lebanon, Numelab held a microbiology workshop for pharmaceutical industries at the Lebanese American University on October 10th and 11th, 2018.

 

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FoodScan2 Workshop

As a proud distributor of FOSS in Lebanon, Numelab held a workshop on the FoodScan2 Analyzer for Dairy and Meat industries at the SmallVille Hotel in Badaro on February 20th 2019.

 

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