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Quality control of edible fats and oils from Metrohm!

September 24, 2018

Edible oils and fats belong to the most abundant cooking ingredients and they are rarely consumed in their pure form. With a long experience in fat and oil analysis, Metrohm offer various standard-compliant methods that include the following:

Determination of Crucial quality parameters such as Free Fatty Acid (FFA), peroxide number, Iodine value and many other parameters by automatic titration
Determination of Water content by coulometric Karl Fischer titration according to AOAC 954.20 and ISO 8534
Oxidation stability by the 892 Professional Rancimat in accordance to the AOCS standard.

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Antibody products against PEG from Abcam!

Polyethylene glycol (PEG) is a synthetic polymer composed of repeating ethylene glycol (-CH2-CH2-O-) units. It has low toxicity, is strongly hydrophilic and has a large exclusion volume in aqueous solution. The covalent attachment of PEG (PEGylation) is commonly used to modify a variety of proteins and drugs. PEGylation can offer several benefits including decreased immunogenicity, increased bioavailability, and optimized pharmacokinetics5.

April 15, 2019 More +

New analytical kit format of RIDASCREEN FAST Folic Acid

RIDASCREEN®FAST Folsäure (Folic Acid) is an enzyme immunoassay for the fast determination of added folic acid in milk, milk powder, food for special medical purpose, grain and cereals, fortified flour, vitamin powder, -mixture, -tablets, and vitamin juice using a simplified sample preparation.

March 08, 2016 More +