AOAC-OMA for RIDAQUICK Gliadin

AOAC-OMA for RIDAQUICK Gliadin

Nutrition & Food Sciences / Agro-Food

March 01, 2016

The RIDA®QUICK Gliadin (R7003) is the first qualitative method for the analysis of gluten which was accepted by the AOAC as proprietary method. The official AOAC-OMA number is 2015.16.

New and Improved Vial Caps

New and Improved Vial Caps

Nutrition & Food Sciences / Agro-Food

Microbiologics is very pleased to introduce the new, user-friendly integrated vial closure caps that will replace the old closure caps starting on December 15, 2015.

September 24, 2015 More +
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